Chilli is not so much food as a state of mind
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It’s that beautiful time of year when the garden gives us its best – juicy tomatoes and vibrant peppers that are as much a feast for the eyes as they are for the taste buds! In today’s post, I want to share a closer look at this delightful mix of freshly picked tomatoes and cherry […]
The Cherry Bomb pepper is a captivating addition to any garden. Known for its vibrant color and versatile culinary uses, this pepper is a favorite among chili enthusiasts. The Cherry Bomb pepper is a small, round pepper that typically grows to about the size of a cherry tomato. It is known for its bright red […]
The last harvest of peppers and tomatoes before the morning frost rolls in – early November edition.
Today’s little harvest: a couple of tomatoes and jalapenos, a few pods of Bolivian rainbow and lots of cherry bombs. Still waiting for ripening of super hots while hoping for sunny Oct 😉
The Italian Cherry Bomb pepper, much like the standard Cherry Bomb pepper, is a small, round chili pepper known for its mild heat and sweet, juicy flavor. It is commonly used in Italian cuisine, particularly for pickling, stuffing, or adding to sauces and salads. The Italian Cherry Bomb pepper belongs to the species Capsicum annuum, […]
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