Chilli is not so much food as a state of mind
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When it comes to legendary chili peppers, the Bhut Jolokia—popularly known as the Ghost Pepper—needs no introduction. But what makes the Bhut Jolokia Orange variety special? With its striking orange hue, tantalizing heat, and distinct fruity flavor, this chili is a prized gem for spice enthusiasts. The Bhut Jolokia Orange hails from the northeastern regions […]
Ghost pepper, also sold as Bhut Jolokia, is a Capsicum chinense superhot from northeastern India, especially Assam. The two names refer to the same chilli. I have grown it in my garden, including in a pot in 2025, and I find it very hot. I use it in my homemade chilli seasoning, a chilli powder […]
Chilli Mix hot sauce by Dulchilli added to our hot sauce collection. It is homemade stuff not available in any store – the one you know, you can only get if you know a guy, who knows a guy 😉 Sauce is a nice and sourly combination of various chilli flavours from habanero orange and […]
As the 2020 gardening season kicks off, it’s time to reflect on the progress of our first batch of chilli plants. This year, we’ve put a lot of effort into preparing the soil, selecting the best seeds, and setting up optimal growing conditions to ensure a successful harvest. Germination and Early Growth We started the […]
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