Chili is not so much food as a state of mind
Chilli peppers are technically perennials in their native tropical climates, but in cooler regions, they’re often grown as annuals and discarded after the first frost. Overwintering them, bringing plants indoors or protecting them through the cold months, lets you enjoy an earlier, heavier harvest the following year. In this guide, we’ll walk you through how […]
For many chili growers, the season ends when the first frosts arrive. But did you know you don’t have to start from seed every year? With the right care, chili plants can live for years, producing earlier and often heavier harvests each season. This process is called overwintering — protecting your chili plants through the […]